Bushfire is a common occurrence in Australia - The hot and humid climate during the warmer months is responsible for triggering a wildfire in the forested areas. The bushfire is known to cause large-scale devastation of life and properties when they spread to the densely populated residential areas.
Undermining the risk of fire accidents at the workplace is the biggest blunder one can ever make! No workplace - whether it’s a high-rise building, a warehouse or a small office - is safe from fire hazards.
It is a universally acknowledged fact that fire is the single largest threat in the restaurant/commercial kitchens. Commercial kitchen fire poses a risk for its workers and patrons. Kitchen fires can cause massive damages to the property, injure people and destroy your business, leading to loss of revenues and in the worst case, even permanent closure.
When it comes to preparing schools against fire, you don’t want to leave any stone unturned. From elementary schools to the college campus, lack of fire safety measures can put a lot of young lives at stake in case a fire breaks out.
Introducing fire awareness training in your workplace is an essential part of a successful fire safety program. It’s a necessary life skill that can benefit you and your employee at any time!
Every business be it a small or large, requires a fire evacuation plan. But do any of your employees understand what is it and how it works? How many businesses have emergency fire drills? Not many!
No one can correctly predict, how, when, and where a fire could break out. From any of the fire safety regulations and equipment requirements, the fire extinguisher plays an essential role in fire protection; which is why you must always make sure it is in good, working condition.
Fire protection is a complete network of fire equipment together that works to protect people and facilities from fire hazards.
How would you respond to a fire emergency in your business premise? It is essential for every business owner keeping their employees safe.
A commercial kitchen is highly prone to fire due to its exposure to high temperatures, flames, sharp equipment, slippery floors, flammable oils, greasy surface and so on.
If you are a business owner of any commercial property, you know how much essential to protect everyone who works within the organisation. It is by law to protect your assets as well as your employees from any hazardous events including fire.